Recipe of Homemade Easy Cheese and Beef Enchiladas

Easy Cheese and Beef Enchiladas.

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, easy cheese and beef enchiladas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Cheese and Beef Enchiladas is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Easy Cheese and Beef Enchiladas is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy cheese and beef enchiladas using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Cheese and Beef Enchiladas:

1. {Make ready 1 lb of ground beef.
2. {Take 16 of corn tortillas.
3. {Make ready 4 tbsp of taco seasoning.
4. {Make ready 3/4 cup of water.
5. {Get 2 of small cans enchilada sauce (red, green or both, whichever you prefer).
6. {Prepare 2 cups of Mexican cheese.
7. {Take 1 package of plain cheese dip (like Ole or Gordo's).
8. {Take of To taste olive oil.
9. {Make ready of Lettuce, tomatoes, black olives, sour cream, etc for topping.

Instructions to make Easy Cheese and Beef Enchiladas:

1. Preheat oven to 400 degrees..
2. Brown ground beef in a large skillet, then season with the taco seasoning and add the water. Bring to a simmer, simmer for about 5 minutes then take off stovetop and set aside..
3. Prepare two 13x9 pans by adding a little enchilada sauce to cover the bottom..
4. Heat a small skillet with some olive oil and lightly fry the tortillas, draining them on a plate with a couple paper towels..
5. Once they are done and still warm, add the beef filling as you would a taco, then roll up and place seam side down in the pan..
6. Cover them with the rest of the enchilada sauce and about a cup of cheese..
7. Bake for 10-15 minutes until hot and bubbly..
8. Repeat steps 5-7 for the cheese enchiladas, using a spoon to dip the cold cheese dip out of the container and into the middle of the tortillas..
9. Serve with a side of Mexican rice, refried beans, and whichever toppings you want. Enjoy!!.

So that's going to wrap this up with this exceptional food easy cheese and beef enchiladas recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share this post