Recipe of Any-night-of-the-week Simple potato salad

Simple potato salad.

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, simple potato salad. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Simple potato salad is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Simple potato salad is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple potato salad using 8 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Simple potato salad:

1. {Prepare 10 medium of potatos.
2. {Take 8 of eggs hard boiled.
3. {Take 4 large of dill or sour pickles.
4. {Make ready 2 tbsp of mustard.
5. {Prepare 1 pinch of pepper.
6. {Make ready 1 pinch of salt.
7. {Get 1 dash of paprika.
8. {Get 1 of mayo.

Steps to make Simple potato salad:

1. Boil potatoes whole until soft but not mushy.
2. Boil eggs until done.
3. Cut pickles into chucks.
4. Peel skins off potatoes and cut potatoes into cubes.
5. Place cut potatoes into large mixing bowl.
6. Peel and chop into pieces 6 eggs save 2 for the finishing touch.
7. Add chopped eggs and pickles to potatoes.
8. Add desired amount of mayo depending on how creamy you like.
9. Add 2 tablespoons of mustard.
10. Mix all ingredients together.
11. Taste and decide if you want to add salt and pepper.
12. If you add salt and pepper mix again.
13. With the remaining 2 eggs slice and place on top of mixed potatoe salad.
14. Sprinkle with paprika.

So that's going to wrap it up for this special food simple potato salad recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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