Simple Way to Prepare Ultimate Spinach-ricotta shells
Spinach-ricotta shells.
Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, spinach-ricotta shells. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Spinach-ricotta shells is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Spinach-ricotta shells is something that I've loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spinach-ricotta shells using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spinach-ricotta shells:
- {Make ready 1 packages of (10 oz.) frozen chopped spinach.
- {Make ready 15 oz of ricotta.
- {Prepare 1 cup of shredded mozzarella cheese.
- {Make ready 3/4 cup of grated parmesan cheese.
- {Take 1 of egg.
- {Make ready 1 pinch of nutmeg (to taste).
- {Prepare 1 of salt+pepper (to taste).
- {Get 1/2 packages of jumbo pasta shells.
- {Make ready 26 oz of prepared spaghetti sauce.
Instructions to make Spinach-ricotta shells:
- Preheat oven to 359° F..
- Cook spinach in 1/4 cup of water until just thawed. Drain, then squeeze out extra moisture..
- In large mixing bowl, combine spinach, ricotta, mozzarella, 1/2 cup of parmesan, the egg, nutmeg, salt and pepper. mix thoroughly..
- Cook shells according to package directions. drain..
- Cover bottom of large baking dish with spaghetti sauce. Fill shells with mixture and arrange side by side in dish..
- Pour remaining spaghetti sauce over shells and sprinkle remaining + parmesan cheese over top..
- Cover with foil and bake for 30 mins. Yields 4-5.
So that's going to wrap it up with this exceptional food spinach-ricotta shells recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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