Recipe of Super Quick Homemade Rice Paper Chips

Rice Paper Chips.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, rice paper chips. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Rice Paper Chips is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Rice Paper Chips is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have rice paper chips using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rice Paper Chips:

1. {Take 3-4 sheets of rice paper.
2. {Make ready of Canola oil for frying.
3. {Take of Favorite spices.

Instructions to make Rice Paper Chips:

1. .
2. Cut up the rice paper sheets into small pieces..
3. Heat up a small amount of oil. You don’t need a lot. Heat the oil on medium high and toss in a few chips at a time. They will expand quickly, so this shouldn’t take long. My favorite part is watching the rice paper get fluffy!.
4. The chips are done once they puff. It will take about 15-20 seconds..
5. Drain the chips on a paper towel. You can add spices to these chips or just eat them they way they are. (I sprinkled hidden valley ranch seasoning to mine.).

So that's going to wrap this up for this special food rice paper chips recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share this post