Step-by-Step Guide to Make Award-winning Pork Steak Tagalog w Steamed Onions and Mushrooms
Pork Steak Tagalog w Steamed Onions and Mushrooms.
Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, pork steak tagalog w steamed onions and mushrooms. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Pork Steak Tagalog w Steamed Onions and Mushrooms is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Pork Steak Tagalog w Steamed Onions and Mushrooms is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have pork steak tagalog w steamed onions and mushrooms using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pork Steak Tagalog w Steamed Onions and Mushrooms:
- {Prepare of Pork chops or steaks cut thinly.
- {Take of For Marinade.
- {Prepare of Soy Sauce.
- {Make ready of Liquid Seasonings.
- {Prepare of Worchesteshire Sauce.
- {Prepare of Lemon juice.
- {Make ready of Pepper.
- {Prepare of Onions cut into rings.
- {Get 3 cloves of garlic crushed.
- {Prepare of Mushrooms either canned or fresh reserve juice.
- {Take of Finger chilies.
Instructions to make Pork Steak Tagalog w Steamed Onions and Mushrooms:
- In a bowl place meat marinade then cover with plastic wrap and refrigerate for at least 5 hours. Slice onions in rings and drain mushrooms but save juice..
- Heat pan in med-hi and oil cook meat until lightly brown then take out put aside. Take mushrooms juice and deglaze and scrape bottom of pan then return meat pour in marinade. Place mushrooms and onions on top to steam place finger chilies cover. Then simmer for few minutes..
- Turn off heat and serve w hot rice..
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