Recipe of Favorite Tasty Thai Chicken Biriyani

Tasty Thai Chicken Biriyani.

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a special dish, tasty thai chicken biriyani. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tasty Thai Chicken Biriyani is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Tasty Thai Chicken Biriyani is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tasty thai chicken biriyani using 30 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Tasty Thai Chicken Biriyani:

1. {Make ready 2 cups of Basmati rice.
2. {Prepare 500 gms of Chicken pieces cut to bite size.
3. {Get to taste of Fish sauce.
4. {Make ready 250 ml of water.
5. {Take 450 ml of Dabur Homemade Coconut Milk.(3 Packts).
6. {Take 1 cup of Fried onions(browned).
7. {Get 2 nos of Potatoes.
8. {Make ready 10-12 of Dry red chillies (Sukhi lal mirch) 2013.
9. {Make ready 10 of Cardamom pods, peeled.
10. {Take 2 of Star anise inaon (sticks).
11. {Get 3 of Lemongrass finely chopped/1 cup.
12. {Take 5 tbsp of Coriander seeds.
13. {Get 1 tsp of Cumin seeds.
14. {Prepare (1 inch) pod of Ginger.
15. {Get 6 of Kaffir lime leaves.
16. {Take 500 gms of Chicken pieces cut to bite size.
17. {Make ready to taste of Fish sauce.
18. {Prepare 250 ml of water.
19. {Get 450 ml of Dabur Homemade Coconut Milk (3 pkts).
20. {Make ready 1 cup of Fried onions(browned).
21. {Prepare 2 bowl of Potatoes.
22. {Make ready 10-12 of Dry red chillies (Sukhi lal mirch).
23. {Get 10 of Cardamom pods peeled.
24. {Take 2 of Star anise inaon (sticks).
25. {Take 3 of Lemongrass finely chopped/1 cup.
26. {Get 5 tbsp of Coriander seeds.
27. {Get 1 tsp of Cumin seeds.
28. {Take Cloves of 5.
29. {Prepare pod of Ginger (1 inch).
30. {Get 6 of Kaffir lime leaves.

Steps to make Tasty Thai Chicken Biriyani:

1. Wash the rice in a sieve and add enough water and one packet Dabur Hommade Coconut Milk to fully cover the rice - at least cover the surface of the rice.
2. Add salt to taste.Add few pieces of galangal, lemon grass stocks, kaffir lime leaves.
3. Set the rice up to boil. Cook till almost done.
4. To determine if the rice is properly cooked or not, remove a few grains from the pot and press between your thumb and forefinger. The rice should mostly mash but will have a firm whitish core.
5. Turn off the heat. Strain through a colander and keep the drained rice aside.
6. Grind all the spices (Ingredients for the paste) to make a paste.
7. Add two spoons Dabur Hommade Coconut Milk in a frying pan and add all the paste in it and cook for at least 10 minutes.
8. Then add the chicken pieces and the potatoes in the pan along with the paste and cook for 45 minutes.
9. Add the remaining Dabur Hommade Coconut Milk and simmer for 15 minutes.
10. Add the fish sauce, tamarind juice, and cook until the oil separates, add the roasted peanuts.
11. Then in another heavy bottomed pan add the chicken and half the barista in it and then cover the chicken with rice and add more barista on top and few pieces of lemon grass and kaffir lime leaves.
12. Add a little Dabur Hommade Coconut Milk to keep the rice moist.
13. Then cover the lid an open seal with atta and cook over high flame for a few minutes and then simmer it and cook for half an hour.
14. Finally done. Try it in home 😊.

So that's going to wrap this up with this exceptional food tasty thai chicken biriyani recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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