Recipe of Super Quick Homemade Tuscan Chicken Soup

Tuscan Chicken Soup.

Tuscan Chicken Soup

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, tuscan chicken soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tuscan Chicken Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Tuscan Chicken Soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook tuscan chicken soup using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Tuscan Chicken Soup:

  1. {Make ready of For the stock.
  2. {Take of water.
  3. {Get of chicken carcass.
  4. {Make ready of onion.
  5. {Get of bay leaves.
  6. {Prepare of clove.
  7. {Make ready of lime.
  8. {Get of garlic.
  9. {Take of For the Soup.
  10. {Prepare of onion, diced.
  11. {Prepare of garlic, minced.
  12. {Get of large carrots, peeled and diced.
  13. {Prepare of canellini beans, drained and rinsed.
  14. {Prepare of tomatoes.
  15. {Get of chicken stock.
  16. {Make ready of basil.
  17. {Get of salt & pepper.
  18. {Prepare of small pasta or noodles.
  19. {Take of Some chicken - I used 2 thighs and half a breast.
  20. {Take of Freshly grated parmesan, for serving.

Steps to make Tuscan Chicken Soup:

  1. You can use anything to make the stock as in the carcass and a few other flavours. Put everything in the pan with 2 1/2 litres water and bring to the boil. Once boiling turn down to moderate, skim foam off, cover and leave to simmer for an hour..
  2. Cut the thigh meat and 1 1/2 chicken breast into bite-sized pieces.
  3. (I decided to roast rest of legs and wings in the oven to make a Cesar salad tonight or tomorrow and to freeze the other 1/2 breast for future use).
  4. Brown the chicken in a little olive oil and salt.
  5. Add the finely chopped onion and garlic, stir and cover for 10 minutes over a low heat.
  6. Drain the stock and pour half of it (1 litre) into the chicken pan..
  7. Bring to a boil, stir in the carrots, beans, tomatoes and herbs. Reduce the heat to medium, cover and let this simmer for 20 minutes..
  8. Take the lid off, add the pasta and cook according to instructions.
  9. When the pasta is done turn off the heat.
  10. Serve in bowls.
  11. Add Parmesan cheese and enjoy!!!!!.

So that's going to wrap it up for this special food tuscan chicken soup recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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