Steps to Make Award-winning Tina's Potato Salad

Tina's Potato Salad.

Tina's Potato Salad

Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a special dish, tina's potato salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tina's Potato Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Tina's Potato Salad is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tina's potato salad using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tina's Potato Salad:

  1. {Prepare of potatoes ( Yukon Gold, Red, or White).
  2. {Get of eggs.
  3. {Get of white onion.
  4. {Make ready of stalks of cerely.
  5. {Take of branches of fresh dill.
  6. {Get of Dressing.
  7. {Take of mayonnaise.
  8. {Prepare of sour cream.
  9. {Make ready of seed style Dijon or Horseradish mustard.
  10. {Get of lemon juice or vinegar.
  11. {Get of salt.
  12. {Take of black pepper.

Instructions to make Tina's Potato Salad:

  1. Boil potatoes until tender but still firm..
  2. Make hard-boiled eggs..
  3. In a large bowl, combine the sour cream, mayonnaise, mustard, lemon juice, salt and pepper..
  4. Chop onion, celery, and egg whites. Crush the egg yolk with a tablespoon. Pick out the tender dill leave. Combine these with dressing..
  5. Peel and cut the potatoes into bite size while they are warm. Add them to the bowl and stir gently..
  6. Cover and chill before serving..

So that is going to wrap it up for this exceptional food tina's potato salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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