Simple Way to Make Award-winning Peach And Chocolate Millefeuille

Peach And Chocolate Millefeuille.

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, peach and chocolate millefeuille. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peach And Chocolate Millefeuille is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Peach And Chocolate Millefeuille is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have peach and chocolate millefeuille using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Peach And Chocolate Millefeuille:

1. {Get of FRUITS FILLING OPTION 1.
2. {Prepare 1/2 tsp of vanilla extract.
3. {Take 200 grams of cream cheese.
4. {Get 200 grams of icing sugar.
5. {Get 4 of peach /strawberry/raspberry.
6. {Make ready of GARNISH.
7. {Take 12 of puff pastry.
8. {Make ready 1 tbsp of grated chocolate.

Instructions to make Peach And Chocolate Millefeuille:

1. MIX CREAM CHEESE THEN ADD DRAIN AND DRY PEACH AND CHIILED PREVENT TOO RUNNY SET ASIDE.
2. roll puff pastry flat and bake 22C C for 10 minute on parchment paper and flatten puff pastry in between with another baking tray on top to weight it down and flatten it.
3. Assembled peach filling then top grated chocolate.
4. Tips**PEACH CREAM CHEESE MUST REFREGERATE BEFORE FILLING IN**.
5. Tips***-PUFF PASTRY SHOULD BE CUT TO BITE SIZE BEFORE FILLING IN.

So that is going to wrap this up for this exceptional food peach and chocolate millefeuille recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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