Recipe of Speedy Cinnamon Swirl Banana Bread

Cinnamon Swirl Banana Bread.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, cinnamon swirl banana bread. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Cinnamon Swirl Banana Bread is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Cinnamon Swirl Banana Bread is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook cinnamon swirl banana bread using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Swirl Banana Bread:

1. {Prepare 1 teaspoon of baking soda.
2. {Take 4 of ripe bananas, mashed (about 1–1/2 cups.
3. {Prepare 3/4 cup (2 sticks) of unsalted butter, melted.
4. {Prepare 1 cup of sugar.
5. {Take 2 of large eggs.
6. {Make ready 1 teaspoon of vanilla.
7. {Get 1 1/2 cups of all-purpose flour.
8. {Make ready of Cinnamon swirl.
9. {Take 2 Tbs of cinnamon.
10. {Make ready 2 Tbs of coconut oil.
11. {Take 2 Tbs of brown sugar.
12. {Prepare 2 Tbs of granulated sugar.

Steps to make Cinnamon Swirl Banana Bread:

1. Preheat oven to 350°F. Lightly grease and flour a 9×5-inch loaf pan and set aside..
2. In a large bowl, melt the butter and let cool slightly. Whisk in the sugar then the eggs and vanilla. Stir in the flour and baking soda. Fold in the mashed bananas until just combined..
3. In a small bowl, use a fork to stir together the cinnamon sugar swirl ingredients until thick and well combined..
4. Spread 1/4 of the batter evenly into the bottom of the prepared pan. Dollop 1/4 of the cinnamon sugar mixture over the batter in the pan and then make a nice thick swirl through the batter with a table knife or bottom of a wooden spoon..
5. Place 1/3 of the remaining batter evenly over the first layer and swirl with 1/3 of the remaining cinnamon sugar mixture. Place 1/2 of the remaining batter evenly over the second layer and swirl with 1/2 of the remaining cinnamon sugar mixture..
6. Spread the remaining batter evenly over the top and dollop with the remaining cinnamon sugar mixture. Make large swirls throughout the entire loaf..
7. Place loaf pan on a baking sheet and bake for 60-70 minutes or until golden brown and a toothpick inserted in the center comes out clean..
8. Let the bread cool in the pan for at least 30 minutes before removing to a wire rack to cool completely. Once cooled, enjoy!.

So that's going to wrap it up for this special food cinnamon swirl banana bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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