Step-by-Step Guide to Prepare Perfect Chicken Nanban

Chicken Nanban.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, chicken nanban. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Nanban is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Chicken Nanban is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook chicken nanban using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Nanban:

1. {Get of Chicken breast.
2. {Get of Cake flour.
3. {Prepare of Beaten egg.
4. {Get of less than needed for deep frying Vegetable oil.
5. {Get of For the sauce:.
6. {Take of Rice vinegar.
7. {Prepare of Soy sauce.
8. {Take of Raw cane sugar (or regular sugar).
9. {Take of Mirin.
10. {Make ready of Cooking sake.
11. {Prepare of Tartar Sauce:.
12. {Get of Boiled egg.
13. {Prepare of Mayonnaise (I used light mayo).
14. {Prepare of Ketchup.
15. {Prepare of Milk.
16. {Make ready of Finely chopped onions.
17. {Get of Dried parsley.
18. {Take of Salt and pepper.
19. {Take of Lemon juice.

Instructions to make Chicken Nanban:

1. Thinly slice the chicken breast into bite-sized pieces and season with salt and pepper..
2. Add the ingredients for the marinade into a small saucepan and let it simmer gently. Combine all of the ingredients for the tartar sauce in a separate bowl..
3. Coat the chicken from Step 1 in a layer of flour and then a layer of beaten egg and fry in a little oil..
4. While the chicken from Step 3 is still hot, place it in the marinade and leave for a while for the flavours to soak in..
5. To finish, simply arrange on a plate with the tartar sauce..

So that is going to wrap this up with this special food chicken nanban recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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